雜志介紹

International Journal Of Cosmetic Science雜志介紹

《International Journal Of Cosmetic Science》是一本以Multi-Language為主的未開放獲取國際優(yōu)秀期刊，中文名稱國際化妝品科學(xué)雜志，本刊主要出版、報(bào)道醫(yī)學(xué)-DERMATOLOGY領(lǐng)域的研究動態(tài)以及在該領(lǐng)域取得的各方面的經(jīng)驗(yàn)和科研成果，介紹該領(lǐng)域有關(guān)本專業(yè)的最新進(jìn)展，探討行業(yè)發(fā)展的思路和方法，以促進(jìn)學(xué)術(shù)信息交流，提高行業(yè)發(fā)展。該刊已被國際權(quán)威數(shù)據(jù)庫SCIE收錄，為該領(lǐng)域相關(guān)學(xué)科的發(fā)展起到了良好的推動作用，也得到了本專業(yè)人員的廣泛認(rèn)可。該刊最新影響因子為2.7，最新CiteScore 指數(shù)為4.6。

本刊近期中國學(xué)者發(fā)表的論文主要有：

• Inhibition of lipogenesis and sebum secretion for Lotus corniculatus seed extract in vitro and in vivo

  Author: Cheng, Lu; Guo, Jingyi; Lu, Yina

• Clinical studies in Chinese subjects investigating the tolerance and soothing efficacy of a cream and balm containing 4-t-butylcyclohexanol on the sensitivity of facial skin

  Author: Brugues, Ariadna Ortiz; Braeuer, Lara Claude; Grieu, Jean-Baptiste; Zhang, Ying

• Jade material in vitro and in vivo: A study on the anti-inflammatory and repair efficacy of jade material on the skin

  Author: Shu, Xiaohong; Wang, Ling; Qu, Ruina; Li, Li; Wang, Xi

• Deodorants and antiperspirants: New trends in their active agents and testing methods

  Author: Teerasumran, Paweenuch; Velliou, Eirini; Bai, Shuo; Cai, Qiong

英文介紹

International Journal Of Cosmetic Science雜志英文介紹

The Journal publishes original refereed papers, review papers and correspondence in the fields of cosmetic research. It is read by practising cosmetic scientists and dermatologists, as well as specialists in more diverse disciplines that are developing new products which contact the skin, hair, nails or mucous membranes.

The aim of the Journal is to present current scientific research, both pure and applied, in: cosmetics, toiletries, perfumery and allied fields. Areas that are of particular interest include: studies in skin physiology and interactions with cosmetic ingredients, innovation in claim substantiation methods (in silico, in vitro, ex vivo, in vivo), human and in vitro safety testing of cosmetic ingredients and products, physical chemistry and technology of emulsion and dispersed systems, theory and application of surfactants, new developments in olfactive research, aerosol technology and selected aspects of analytical chemistry.