《Journal Of Crop Improvement》是一本以English為主的未開放獲取國際優(yōu)秀期刊,中文名稱作物改良雜志,本刊主要出版、報道領域的研究動態(tài)以及在該領域取得的各方面的經(jīng)驗和科研成果,介紹該領域有關本專業(yè)的最新進展,探討行業(yè)發(fā)展的思路和方法,以促進學術信息交流,提高行業(yè)發(fā)展。該刊已被國際權威數(shù)據(jù)庫SCIE收錄,為該領域相關學科的發(fā)展起到了良好的推動作用,也得到了本專業(yè)人員的廣泛認可。該刊最新影響因子為1,最新CiteScore 指數(shù)為3.3。
英文介紹
Journal Of Crop Improvement雜志英文介紹
Journal of Crop Improvement is an academic journal dedicated to crop improvement and genetics research, aiming to provide a platform for global agricultural scientists, researchers, scholars, and professionals to exchange and share the latest research results, perspectives, and innovative ideas. Through high-quality research papers, this journal is committed to promoting scientific progress and technological innovation in the field of crop improvement, thereby improving crop yield, quality, and resistance, and contributing to global food security and sustainable development. The magazine covers various aspects of crop improvement, including genetics, molecular biology, biotechnology, breeding techniques, seed science, crop physiology, crop ecology, crop pathology, soil science, agricultural engineering, and more. These fields intersect with each other and provide rich theoretical and methodological support for crop improvement.