該雜志國際簡稱:AGROCIENCIA-URUGUAY,是由出版商Universidad de la República出版的一本致力于發(fā)布--研究新成果的的專業(yè)學(xué)術(shù)期刊。主要發(fā)表刊登有創(chuàng)見的學(xué)術(shù)論文文章、行業(yè)最新科研成果,扼要報(bào)道階段性研究成果和重要研究工作的最新進(jìn)展,選載對學(xué)科發(fā)展起指導(dǎo)作用的綜述與專論,促進(jìn)學(xué)術(shù)發(fā)展,為廣大讀者服務(wù)。該刊是一本國際優(yōu)秀雜志,在國際上有很高的學(xué)術(shù)影響力。
Agroociencia Uruguay is an academic journal published by Faculty additive Agronom í a-Instituto Nacional de Investigataci ó n Agropecuaria in Uruguay. This journal has been published in the form of Open Access since 2021 and does not charge any publication fees, including article processing fees or APCs. The journal covers fields such as agricultural science, plant and microbial biotechnology, plant production, plant conservation, natural resources and environment, animal production and pastures, social sciences, rural sociology, agricultural economics, and food technology.
The International Standard Serial Number (ISSN) of this journal is online version 2730-5066. Agrocesia Uruguay adopts a dual anonymous peer review system and conducts plagiarism checks, taking an average of about 20 weeks from submission to publication. Once an article is published, the author does not retain unlimited copyright and publishing rights, but the journal uses the CCBY license agreement, which allows for free sharing and use of the article while complying with copyright.