《Health And History》是一本以English為主的未開放獲取國際優(yōu)秀期刊,中文名稱健康與歷史,本刊主要出版、報道領(lǐng)域的研究動態(tài)以及在該領(lǐng)域取得的各方面的經(jīng)驗和科研成果,介紹該領(lǐng)域有關(guān)本專業(yè)的最新進展,探討行業(yè)發(fā)展的思路和方法,以促進學術(shù)信息交流,提高行業(yè)發(fā)展。該刊已被國際權(quán)威數(shù)據(jù)庫SCIE收錄,為該領(lǐng)域相關(guān)學科的發(fā)展起到了良好的推動作用,也得到了本專業(yè)人員的廣泛認可。該刊最新影響因子為0.4,
英文介紹
Health And History雜志英文介紹
Health And History is a unique academic journal that combines the history of health with the development of modern medicine. This magazine delves into historical data to reveal the evolution of health concepts, medical practices, and disease epidemics, providing readers with a new perspective and thinking. The magazine has rich content, including topics such as ancient medicine, medieval hygiene, the impact of the Industrial Revolution on health, and modern public health. It not only focuses on the study of medical history, but also explores the interaction between health and social, cultural, economic, and other factors.
The magazine adopts rigorous academic standards and publishes high-quality research papers. It aims to provide a communication platform for historians, medical experts, and the public to promote the in-depth development of health history research. By reading this magazine, readers can understand the changes in health concepts and advances in medicine, and recognize the historical inspirations for modern health issues. A magazine is an academic and entertaining reading material, suitable for readers interested in history and health.